The mango season is here and so is the tangy and delectable aam panaa! We bring you the easiest aam panna recipe!
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Ingredients for Aam Panna (raw mango juice)
Raw mango – 500 gms
Ice cubes (crushed) – 15
Cumin seed powder (dried and roasted) – ½ Tsp
Mint leaves – few
Sugar and salt to taste
Method of making aam panaa
Wash the mangoes and place them with some water in a pressure cooker to boil.
Boil it on simmer for 5 minutes.
Allow it to cool and strain of the water.
Peel the mangoes and remove the pulp completely with the spoon (leaving behind the seed)
Place the pulp in a deep bowl.
Add water to the pulp and whisk thoroughly.
Add sugar and salt to taste.
Stir well , and add cumin seeds .
Refrigerate till it cools .
Serve chill with crushed ice and mint leaves on top.
Source:http://crecipesinfo.blogspot.in/2012/05/recipe-aam-panna-raw-mango-juice.html
.jpg)
Ingredients for Aam Panna (raw mango juice)
Raw mango – 500 gms
Ice cubes (crushed) – 15
Cumin seed powder (dried and roasted) – ½ Tsp
Mint leaves – few
Sugar and salt to taste
Method of making aam panaa
Wash the mangoes and place them with some water in a pressure cooker to boil.
Boil it on simmer for 5 minutes.
Allow it to cool and strain of the water.
Peel the mangoes and remove the pulp completely with the spoon (leaving behind the seed)
Place the pulp in a deep bowl.
Add water to the pulp and whisk thoroughly.
Add sugar and salt to taste.
Stir well , and add cumin seeds .
Refrigerate till it cools .
Serve chill with crushed ice and mint leaves on top.
Source:http://crecipesinfo.blogspot.in/2012/05/recipe-aam-panna-raw-mango-juice.html